
the proposed menu (proposed by myself, i should specify) for making over the weekend (since i don't have much time to cook during the week):
-purple mashed potatoes - no food coloring involvedand, due to time restraints, these will all have to be cooked saturday afternoon or sometime on sunday.
-marinated chicken breasts with accompanying vegetable
-crab cakes italiano - my husband demands them on a regular basis now
-ruth's mushroom soup - i demand this on a regular basis now
-green bean casserole - a favorite from my husband's childhood
-rosemary potatoes - a mutual favorite
am i insane? probably! but the thing that makes me feel like this is at all doable in the first place is
a) i am already familiar with four out of the six recipesso! stay tuned for updates. will suzy sink under the weight of her own ambition? will her tiny convection/microwave oven refuse to work past recipe number three? will her two pans stand up to the task of being used in almost every recipe?
b) two require almost no prep and another almost no cook time
c) almost (note: almost) all of the recipes i've made recently have turned out well
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